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The Food of Italy The Food of Italy by Claudia Roden

The Food of Italy

by Claudia Roden


ISBN 13: 9780701134938

Format: Hardcover (218 pages)
Publisher: Chatto & Windus
Published: 16 Oct 1989
Other Format: Hardcover, Paperback

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The Food of Italy The Food of Italy by Claudia Roden

The Food of Italy

by Claudia Roden


ISBN 13: 9780099273257

Format: Paperback (448 pages)
Publisher: Vintage
Published: 26 Nov 1998
Other Format: Hardcover, Paperback

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Mediterranean Cookery Mediterranean Cookery by Claudia Roden

Mediterranean Cookery

by Claudia Roden


ISBN 13: 9780563214571

Format: Paperback (320 pages)
Publisher: BBC Books
Published: 01 Jan 1920
Other Format: Hardcover, Paperback

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INVITATION TO MEDITERRANEAN CO INVITATION TO MEDITERRANEAN CO by Claudia Roden, Gus Filgate

INVITATION TO MEDITERRANEAN CO

by Claudia Roden, Gus Filgate


ISBN 13: 9781857933611

Format: Hardcover (224 pages)
Publisher: Pavilion Books
Published: 30 Oct 1997
Other Format: Hardcover, Paperback

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The Food of Italy The Food of Italy by Claudia Roden

The Food of Italy

by Claudia Roden


ISBN 13: 9780099762201

Format: Paperback (224 pages)
Publisher: Arrow
Published: 18 Oct 1990
Other Format: Hardcover, Paperback

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Claudia Roden's Simple Mediterranean Cookery Claudia Roden's Simple Mediterranean Cookery by Claudia Roden

Claudia Roden's Simple Mediterranean Cookery

by Claudia Roden


ISBN 13: 9780563493273

Format: Paperback (128 pages)
Publisher: BBC Books
Published: 02 Feb 2006

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Mediterranean Cookery: Revised Edition Mediterranean Cookery: Revised Edition by Claudia Roden

Mediterranean Cookery: Revised Edition

by Claudia Roden


ISBN 13: 9780140272789

Format: Paperback (400 pages)
Publisher: Penguin
Published: 25 Jun 1998
Other Format: Hardcover, Paperback

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Mediterranean Cookery Mediterranean Cookery by Claudia Roden

Mediterranean Cookery

by Claudia Roden


ISBN 13: 9780563212485

Format: Hardcover (224 pages)
Publisher: BBC Books
Published: 19 Mar 1987
Other Format: Paperback

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The Food of Italy: Region by Region The Food of Italy: Region by Region by Claudia Roden

The Food of Italy: Region by Region

by Claudia Roden


ISBN 13: 9780701173616

Format: Hardcover (256 pages)
Publisher: Chatto & Windus
Published: 22 Aug 2002
Other Format: Hardcover, Paperback

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INVITATION TO MEDITERRANEAN COOKING INVITATION TO MEDITERRANEAN COOKING by Claudia Roden,Gus Filgate

INVITATION TO MEDITERRANEAN COOKING

by Claudia Roden,Gus Filgate


ISBN 13: 9781862054813

Format: Hardcover (224 pages)
Publisher: Pavilion Books
Published: 04 Oct 2001
Other Format: Hardcover, Paperback

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Tamarind & Saffron: Favourite Recipes from the Middle East Tamarind & Saffron: Favourite Recipes from the Middle East by Claudia Roden

Tamarind & Saffron: Favourite Recipes from the Middle East

by Claudia Roden


ISBN 13: 9780670803699

Format: Hardcover (224 pages)
Publisher: Viking
Published: 30 Sep 1999

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Claudia Roden's Invitation to Mediterranean Cooking: 150 Vegetarian and Seafood Recipes Claudia Roden's Invitation to Mediterranean Cooking: 150 Vegetarian and Seafood Recipes by Claudia Roden

Claudia Roden's Invitation to Mediterranean Cooking: 150 Vegetarian and Seafood Recipes

by Claudia Roden


ISBN 13: 9780333628041

Format: Paperback (256 pages)
Publisher: Macmillan
Published: 20 Nov 1998
Other Format: Hardcover

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